B.Sc. (Agricultural)

B.Sc. (Agriculture)

The B.Sc. (Agriculture) is an undergraduate programme designed to provide scientific knowledge and practical skills in agricultural sciences, agronomy, crop production, soil science, and sustainable farming practices. The programme prepares students to address modern agricultural challenges and contribute to food security, rural development, and agribusiness growth.

At Dr. K. N. Modi University (NCR Campus), the B.Sc. (Agriculture) programme emphasises hands-on field training, research-oriented learning, and application of modern agricultural technologies aligned with national and global agricultural standards.

Programme Overview

Agriculture plays a crucial role in economic development and sustainability. The B.Sc. (Agriculture) programme offers in-depth understanding of plant sciences, animal sciences, soil and water management, crop protection, and agricultural economics.

The curriculum is designed to build strong technical, analytical, and practical skills through classroom learning, laboratory work, and extensive field exposure.

Objectives of the Programme

The programme aims to:

Provide scientific knowledge of agriculture and allied sciences

Develop practical skills in crop production and farm management

Promote sustainable and eco-friendly agricultural practices

Enhance research, problem-solving, and analytical abilities

Prepare students for careers in agriculture, agribusiness, and rural development

Key Subjects Covered

The programme includes core and specialised subjects such as:

Agronomy

Soil Science and Agricultural Chemistry

Crop Physiology

Genetics and Plant Breeding

Horticulture

Plant Pathology

Entomology

Agricultural Economics

Agricultural Extension Education

Farm Machinery and Power

Irrigation and Water Management

Seed Technology

Field Training / Rural Agricultural Work Experience (RAWE)

Project Work